Home Brew Recipes

Equipment Used: https://www.clawhammersupply.com/collections/all-products/products/electric-home-brewing-system-240v-biab Full Recipe: https://www.clawhammersupply.com/blogs/moonshine-still-blog/el-dorado-single-hop-ipa-recipe-a-juicy-hazy-neipa This is a session IPA with a ton of bitterness and a lot of juicy flavor to match! It’s a single hop beer, with lots of haze, brewed with El Dorado Hops. It’s very bitter but perhaps a tad bit light on aroma though. The first week in the
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How to make beer from grain – Double Chocolate Oatmeal Stout In this video I show you how to make a beer from grain using the brew in a bag method. It’s really easy to do and produces great results! https://www.home-brew-online.com/equipment-c40/crafty-fox-electric-brew-kettle-with-bi-metal-thermometer-p3429 I used our Crafty Fox stainless steel electric brew kettle which is perfect for
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At the great request of our friend Anna, today we prepare the homemade Lemon Beer, Pay attention not to confuse with the Radler, this is a real craft beer refermented in a bottle flavored with lemon. Try it and let me know ; ) FANPAGE FACEBOOK: https://www.facebook.com/Cuoredicioccolato-385815471832597
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Our Brew Setup: https://www.clawhammersupply.com/collections/all-products/products/digital-electric-120v-homebrew-beer-system Full recipe details: https://www.clawhammersupply.com/blogs/moonshine-still-blog/pre-prohibition-home-brew-beer-recipe We’re taking a step back in time with this throwback beer. It’s a pre-prohibition lager made with 6 row malt, corn, and spring water that we literally collected from the top of a mountain.
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Quick easy Home Brew Light Lager recipe that only costs $22 and takes about 90 minutes to make! While Logan is out of town I take a quick break from our Draft System series to break down my favorite light lager homebrew recipe! 10 pack of Mangrove Jack’s Cal Lager Yeast (great all-purpose yeast!) https://www.amazon.com/gp/product/B01B0LFC28/ref=as_li_qf_asin_il_tl?ie=UTF8&tag=genusbrewing-20&creative=9325&linkCode=as2&creativeASIN=B01B0LFC28&linkId=becaec0213e67afc0aea16a97212d1ad
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A quick tutorial on how to adapt (modify the grain bill) another person’s homebrew recipe when its extract efficiency is different from your own brew house extract efficiency. Watch the entire ‘Brewing Recipe Template: https://www.youtube.com/playlist?list=PLJGQZwp3xofuzvpRsP2eA7hngR3IRqaoU See something in one of my videos that you’d like to have too? Shop my Amazon Influencers Store: https://www.amazon.com/shop/beer-n-bbqbylarry Buy
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Brewing Setup: https://www.clawhammersupply.com/collections/all-products/products/digital-electric-120v-homebrew-beer-system Emmet and Rachael brew a summer ale in our new studio! This all grain summer ale homebrew recipe turned out fantastic, so make sure to try this one. Full recipe details are below as well as a link to the kegging video. Full recipe details: https://goo.gl/p4mBNU Kegging video: https://youtu.be/zaCb9q4SLt8 Music by Joakim
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Our Brew Setup: https://www.clawhammersupply.com/collections/all-products/products/digital-electric-120v-homebrew-beer-system In this episode we brew a batch of blackberry porter beer. Brewing with fruit is best done when the ingredients are fresh so we made sure to pick these berries ourselves. We’ve never brewed this particular recipe, and are definitely charting new territory. Ahh, the adventures of homebrewing. The abridged recipe
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A successful attempt to brew a Belgian Strong. All-grain brewed on a Blichmann BrewEasy system. Recipe for 11G ============ 27 lbs 4.0 oz 2-row American Pale Malt (Briess) (1.8 SRM) 2 lbs 4.0 oz Caramel 10 (10.0 SRM) 2 lbs 4.0 oz Candi Sugar, Clear (0.5 SRM) 2.50 oz Styrian Golding Pellets [3.80 %] –
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Brewing System: https://www.clawhammersupply.com/collections/all-products/products/digital-electric-120v-homebrew-beer-system Full Recipe: https://www.clawhammersupply.com/blogs/moonshine-still-blog/cherry-saison-homebrew-recipe Sarah’s Merch: http://florabrewing.com/shop/ Sarah’s Insta: https://www.instagram.com/flora_brewing/?hl=en Here’s a beer that was brewed on the Clawhammer 120v electric brewing system, BIAB style, by Sarah Flora. It’s a Cherry Saison. She sent us a bottle, along with the recipe. We discuss both.
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In this video, I brew, ferment, and taste a German Kolsch style ale using the Brew in a Bag (BIAB) method. This is one of my first attempts at documenting my brewing process so please forgive the poorly framed shots and the rambling. The beer turned out slightly higher in alcohol than intended but still
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Here’s the detailed recipe: https://goo.gl/MDGfri Our Brew Setup: https://www.clawhammersupply.com/collections/all-products/products/digital-electric-120v-homebrew-beer-system What’s the difference between a Hazy West Coast IPA and a New England IPA? Did you know that neither are “official” beer styles, as listed by the Brewers Association? They’re simply called “juicy” or “hazy” IPAs. That said, we’re calling this beer a NEIPA. It’s hazy.
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Here’s how we brewed a New England IPA. Link to easy yeast starter video: https://youtu.be/YaTs0Y004R4 Recipe: 26 lbs 8.0 oz Thomas Fawcett Pearl Malt (2.1 SRM) 3.00 oz Bravo Pellets [15.50 %] – Boil 60.0 min 2 lbs 8.0 oz Sugar; Corn (Dextrose) [Boil for 15 min] 5.00 oz Mosaic Pellets [12.70 %] – Boil
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A short tip on scaling your homebrew recipes and answer to a question I get regularly. Leverage my brewing recipe template to scale a recipe up or down. Watch the entire ‘Brewing Recipe Template: https://www.youtube.com/playlist?list=PLJGQZwp3xofuzvpRsP2eA7hngR3IRqaoU See something in one of my videos that you’d like to have too? Shop my Amazon Influencers Store: https://www.amazon.com/shop/beer-n-bbqbylarry Buy
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